Description
Patanjali Kachi Ghani Mustard Oil is a superior quality vegetable oil that is produced by pressing mustard seeds using the cold press extraction method, also known as “Kachi Ghani”.
पतंजलि कच्ची घानी सरसों का तेल एक बेहतर गुणवत्ता वाला वनस्पति तेल है जो कोल्ड प्रेस निष्कर्षण विधि का उपयोग करके सरसों के बीज को दबाकर बनाया जाता है, जिसे “कच्ची घानी” भी कहा जाता है।
INGREDIENTS:- Mustard oil is a versatile and highly beneficial edible and cooking oil that is extracted from the seeds of the mustard plant. Patanjali Kachi Ghani Mustard.
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